Happy Friday everyone! Another week of online distance-learning ,and my salon being closed has come to an end. We made the best out of it and I hope you did too. I'm linking up with Erika once again for a little list of my favorite things from this week. Here goes: one My first favorite … Continue reading Friday Favorites #33
Author: Yley
Breakfast Tacos
Hey guys! Today I thought I'd share an easy little recipe that we love around here: Breakfast Tacos! Whenever we have grilled steak for dinner, we save a little bit of it so we can use it the next day for this recipe. You can also use bacon or sausage if you don't have leftover … Continue reading Breakfast Tacos
Friday Favorites #32
Happy Friday everyone! For the first time since we been self-quarantining, it actually feels like a Friday. We started "distance learning" this week, which gave a lot more structure to our days. I'm feeling thankful for the bit of normalcy being back in "school mode" brings. I'm linking up with Erika once again for a … Continue reading Friday Favorites #32
What I’ve Been Priming
Hey guys! Hope you're all doing well on what seems like day 58,562 of COVID-19 quarantine. We started "online distance learning" this week for Cooper and it's been great so far. It's definitely helped things feel a bit more normal having a schedule of some sort. Another thing keeping us feeling normal is good old … Continue reading What I’ve Been Priming
Easter Weekend
Hi everyone! Hope you all had a nice Easter weekend! Thanks to this self-quarantine business our Easter looked very different than it usually does, but we made the best of it. Here's a look at what we did: Saturday On Saturday we woke up to beautiful, sunshiny weather. We've been having nothing but cloudy, cold, … Continue reading Easter Weekend
Zuppa Toscana
Hi everyone! Since it's raining today, I thought I'd share one of my favorite soup recipes: Zuppa Toscana. I love to make soup on a rainy day! This is a copycat recipe of a soup served at a very popular Italian chain restaurant 😉 My friend Holly shared her recipe with me 15 or so … Continue reading Zuppa Toscana
Let’s Look: How we do Easter
Hey everyone! Today I'm linking up with Shay and Erika for their April edition of "Let's Look". This month the topic is How we do Easter, so here's a peek at our Easter Traditions: Easter Decorations A few weeks before Easter, I pull out all of our Easter decorations. Our collection isn’t huge or fancy, … Continue reading Let’s Look: How we do Easter
Grilled Artichokes
With everyone practicing social distancing during this COVID-19 outbreak, I though I'd share one of my favorite recipes with you guys. This way you can have a delicious restaurant like appetizer in the comfort(and safety) of your own home. So here is my recipe for: Grilled Artichokes Ingredients: 2 fresh, whole artichokes 1/2 cup extra … Continue reading Grilled Artichokes
What’s Up Wednesday- March 2020
Hey everyone! It's the last Wednesday of the month, so that means I'm linking up with Shay for another What's Up Wednesday post. Every month we answer these questions: This month is definitely unique since we're all under orders to "stay-at-home" and practice social distancing. We haven't left our house since March 17th, with the … Continue reading What’s Up Wednesday- March 2020
Disney’s California Adventure
Three days before Disney announced the closures of their California parks, we were lucky enough to spend the at Disney's California Adventure! Since then, the parks have been closed due to concerns over the Coronavirus pandemic. As of right now, the parks are officially closed until April 1st, but it is assumed that the closures … Continue reading Disney’s California Adventure









